My First Summer in the Sierra Read online

  June 27. The beaked hazel (Corylus rostrata, var. Californica) is common on cool slopes up toward the summit of the Pilot Peak Ridge. There is something peculiarly attractive in the hazel, like the oaks and heaths of the cool countries of our forefathers, and through them our love for these plants has, I suppose, been transmitted. This species is four or five feet high, leaves soft and hairy, grateful to the touch, and the delicious nuts are eagerly gathered by Indians and squirrels. The sky as usual adorned with white noon clouds.

  June 28. Warm, mellow summer. The glowing sunbeams make every nerve tingle. The new needles of the pines and firs are nearly full grown and shine gloriously. Lizards are glinting about on the hot rocks; some that live near the camp are more than half tame. They seem attentive to every movement on our part, as if curious to simply look on without suspicion of harm, turning their heads to look back, and making a variety of pretty gestures. Gentle, guileless creatures with beautiful eyes, I shall be sorry to leave them when we leave camp.

  June 29. I have been making the acquaintance of a very interesting little bird that flits about the falls and rapids of the main branches of the river. It is not a water-bird in structure, though it gets its living in the water, and never leaves the streams. It is not web-footed, yet it dives fearlessly into deep swirling rapids, evidently to feed at the bottom, using its wings to swim with under water just as ducks and loons do. Sometimes it wades about in shallow places, thrusting its head under from time to time in a jerking, nodding, frisky way that is sure to attract attention. It is about the size of a robin, has short crisp wings serviceable for flying either in water or air, and a tail of moderate size slanted upward, giving it, with its nodding, bobbing manners, a wrennish look. Its color is plain bluish ash, with a tinge of brown on the head and shoulders. It flies from fall to fall, rapid to rapid, with a solid whir of wing-beats like those of a quail, follows the windings of the stream, and usually alights on some rock jutting up out of the current, or on some stranded snag, or rarely on the dry limb of an overhanging tree, perching like regular tree birds when it suits its convenience. It has the oddest, daintiest mincing manners imaginable; and the little fellow can sing too, a sweet, thrushy, fluty song, rather low, not the least boisterous, and much less keen and accentuated than from its vigorous briskness one would be led to look for. What a romantic life this little bird leads on the most beautiful portions of the streams, in a genial climate with shade and cool water and spray to temper the summer heat. No wonder it is a fine singer, considering the stream songs it hears day and night. Every breath the little poet draws is part of a song, for all the air about the rapids and falls is beaten into music, and its first lessons must begin before it is born by the thrilling and quivering of the eggs in unison with the tones of the falls. I have not yet found its nest, but it must be near the streams, for it never leaves them.

  June 30. Half cloudy, half sunny, clouds lustrous white. The tall pines crowded along the top of the Pilot Peak Ridge look like six-inch miniatures exquisitely outlined on the satiny sky. Average cloudiness for the day about .25. No rain. And so this memorable month ends, a stream of beauty unmeasured, no more to be sectioned off by almanac arithmetic than sun-radiance or the currents of seas and rivers—a peaceful, joyful stream of beauty. Every morning, arising from the death of sleep, the happy plants and all our fellow animal creatures great and small, and even the rocks, seemed to be shouting, “Awake, awake, rejoice, rejoice, come love us and join in our song. Come! Come!” Looking back through the stillness and romantic enchanting beauty and peace of the camp grove, this June seems the greatest of all the months of my life, the most truly, divinely free, boundless like eternity, immortal. Everything in it seems equally divine—one smooth, pure, wild glow of Heaven’s love, never to be blotted or blurred by anything past or to come.

  July 1. Summer is ripe. Flocks of seeds are already out of their cups and pods seeking their predestined places. Some will strike root and grow up beside their parents, others flying on the wings of the wind far from them, among strangers. Most of the young birds are full feathered and out of their nests, though still looked after by both father and mother, protected and fed and to some extent educated. How beautiful the home life of birds! No wonder we all love them.

  I like to watch the squirrels. There are two species here, the large California gray and the Douglas. The latter is the brightest of all the squirrels I have ever seen, a hot spark of life, making every tree tingle with his prickly toes, a condensed nugget of fresh mountain vigor and valor, as free from disease as a sunbeam. One cannot think of such an animal ever being weary or sick. He seems to think the mountains belong to him, and at first tried to drive away the whole flock of sheep as well as the shepherd and dogs. How he scolds, and what faces he makes, all eyes, teeth, and whiskers! If not so comically small, he would indeed be a dreadful fellow. I should like to know more about his bringing up, his life in the home knot-hole, as well as in the tree-tops, throughout all seasons. Strange that I have not yet found a nest full of young ones. The Douglas is nearly allied to the red squirrel of the Atlantic slope, and may have been distributed to this side of the continent by way of the great unbroken forests of the north.

  The California gray is one of the most beautiful, and, next to the Douglas, the most interesting of our hairy neighbors. Compared with the Douglas he is twice as large, but far less lively and influential as a worker in the woods and he manages to make his way through leaves and branches with less stir than his small brother. I have never heard him bark at anything except our dogs. When in search of food he glides silently from branch to branch, examining last year’s cones, to see whether some few seeds may not be left between the scales, or gleans fallen ones among the leaves on the ground, since none of the present season’s crop is yet available. His tail floats now behind him, now above him, level or gracefully curled like a wisp of cirrus cloud, every hair in its place, clean and shining and radiant as thistle-down in spite of rough, gummy work. His whole body seems about as unsubstantial as his tail. The little Douglas is fiery, peppery, full of brag and fight and show, with movements so quick and keen they almost sting the onlooker, and the harlequin gyrating show he makes of himself turns one giddy to see. The gray is shy, and oftentimes stealthy in his movements, as if half expecting an enemy in every tree and bush, and back of every log, wishing only to be let alone apparently, and manifesting no desire to be seen or admired or feared. The Indians hunt this species for food, a good cause for caution, not to mention other enemies—hawks, snakes, wild cats. In woods where food is abundant they wear paths through sheltering thickets and over prostrate trees to some favorite pool where in hot and dry weather they drink at nearly the same hour every day. These pools are said to be narrowly watched, especially by the boys, who lie in ambush with bow and arrow, and kill without noise. But, in spite of enemies, squirrels are happy fellows, forest favorites, types of tireless life. Of all Nature’s wild beasts, they seem to me the wildest. May we come to know each other better.

  The chaparral-covered hill-slope to the south of the camp, besides furnishing nesting-places for countless merry birds, is the home and hiding-place of the curious wood rat (Neotoma), a handsome, interesting animal, always attracting attention wherever seen. It is more like a squirrel than a rat, is much larger, has delicate, thick, soft fur of a bluish slate color, white on the belly; ears large, thin, and translucent; eyes soft, full, and liquid; claws slender, sharp as needles; and as his limbs are strong, he can climb about as well as a squirrel. No rat or squirrel has so innocent a look, is so easily approached, or expresses such confidence in one’s good intentions. He seems too fine for the thorny thickets he inhabits, and his hut also is as unlike himself as may be, though softly furnished inside. No other animal inhabitant of these mountains builds houses so large and striking in appearance. The traveler coming suddenly upon a group of them for the first time will not be likely to forget them. They are built of all kinds of sticks, old rotten pieces picked up anywhere,
and green prickly twigs bitten from the nearest bushes, the whole mixed with miscellaneous odds and ends of everything movable, such as bits of cloddy earth, stones, bones, deerhorn, etc., piled up in a conical mass as if it were got ready for burning. Some of these curious cabins are six feet high and as wide at the base, and a dozen or more of them are occasionally grouped together, less perhaps for the sake of society than for advantages of food and shelter. Coming through the dense shaggy thickets of some lonely hillside, the solitary explorer happening into one of these strange villages is startled at the sight, and may fancy himself in an Indian settlement, and begin to wonder what kind of reception he is likely to get. But no savage face will he see, perhaps not a single inhabitant, or at most two or three seated on top of their wigwams, looking at the stranger with the mildest of wild eyes, and allowing a near approach. In the centre of the rough spiky hut a soft nest is made of the inner fibres of bark chewed to tow, and lined with feathers and the down of various seeds, such as willow and milkweed. The delicate creature in its prickly, thick-walled home suggests a tender flower in a thorny involucre. Some of the nests are built in trees thirty or forty feet from the ground, and even in garrets, as if seeking the company and protection of man, like swallows and linnets, though accustomed to the wildest solitude. Among housekeepers Neotoma has the reputation of a thief, because he carries away everything transportable to his queer hut,—knives, forks, combs, nails, tin cups, spectacles, etc.,—merely, however, to strengthen his fortifications, I guess. His food at home, as far as I have learned, is nearly the same as that of the squirrels,—nuts, berries, seeds, and sometimes the bark and tender shoots of the various species of ceanothus.

  July 2. Warm, sunny day, thrilling plant and animals and rocks alike, making sap and blood flow fast, and making every particle of the crystal mountains throb and swirl and dance in glad accord like star-dust. No dullness anywhere visible or thinkable. No stagnation, no death. Everything kept in joyful rhythmic motion in the pulses of Nature’s big heart.

  Pearl cumuli over the higher mountains—clouds, not with a silver lining, but all silver. The brightest, crispest, rockiest-looking clouds, most varied in features and keenest in outline I ever saw at any time of year in any country. The daily building and unbuilding of these snowy cloud-ranges—the highest Sierra—is a prime marvel to me, and I gaze at the stupendous white domes, miles high, with ever fresh admiration. But in the midst of these sky and mountain affairs a change of diet is pulling us down. We have been out of bread a few days, and begin to miss it more than seems reasonable for we have plenty of meat and sugar and tea. Strange we should feel food-poor in so rich a wilderness. The Indians put us to shame, so do the squirrels,—starchy roots and seeds and bark in abundance, yet the failure of the meal sack disturbs our bodily balance, and threatens our best enjoyments.

  July 3. Warm. Breeze just enough to sift through the woods and waft fragrance from their thousand fountains. The pine and fir cones are growing well, resin and balsam dripping from every tree, and seeds are ripening fast, promising a fine harvest. The squirrels will have bread. They eat all kinds of nuts long before they are ripe, and yet never seem to suffer in stomach.

  A Bread Famine

  July 4. The air beyond the flock range, full of the essences of the woods, is growing sweeter and more fragrant from day to day, like ripening fruit.

  Mr. Delaney is expected to arrive soon from the lowlands with a new stock of provisions, and as the flock is to be moved to fresh pastures we shall all be well fed. In the mean time our stock of beans as well as flour has failed—everything but mutton, sugar, and tea. The shepherd is somewhat demoralized, and seems to care but little what becomes of his flock. He says that since the boss has failed to feed him he is not rightly bound to feed the sheep, and swears that no decent white man can climb these steep mountains on mutton alone. “It’s not fittin’ grub for a white man really white. For dogs and coyotes and Indians it’s different. Good grub, good sheep. That’s what I say.” Such was Billy’s Fourth of July oration.

  July 5. The clouds of noon on the high Sierra seem yet more marvelously, indescribably beautiful from day to day as one becomes more wakeful to see them. The smoke of the gunpowder burned yesterday on the lowlands, and the eloquence of the orators has probably settled or been blown away by this time. Here every day is a holiday, a jubilee ever sounding with serene enthusiasm, without wear or waste or cloying weariness. Everything rejoicing. Not a single cell or crystal unvisited or forgotten.

  July 6. Mr. Delaney has not arrived, and the bread famine is sore. We must eat mutton a while longer, though it seems hard to get accustomed to it. I have heard of Texas pioneers living without bread or anything made from the cereals for months without suffering, using the breast-meat of wild turkeys for bread. Of this kind they had plenty in the good old days when life, though considered less safe, was fussed over the less. The trappers and fur traders of early days in the Rocky Mountain regions lived on bison and beaver meat for months. Salmon-eaters, too, there are among both Indians and whites who seem to suffer little or not at all from the want of bread. Just at this moment mutton seems the least desirable of food, though of good quality. We pick out the leanest bits, and down they go against heavy disgust, causing nausea and an effort to reject the offensive stuff. Tea makes matters worse, if possible. The stomach begins to assert itself as an independent creature with a will of its own. We should boil lupine leaves, clover, starchy petioles, and saxifrage rootstocks like the Indians. We try to ignore our gastric troubles, rise and gaze about us, turn our eyes to the mountains, and climb doggedly up through brush and rocks into the heart of the scenery. A stifled calm comes on, and the day’s duties and even enjoyments are languidly got through with. We chew a few leaves of ceanothus by way of luncheon, and smell or chew the spicy monardella for the dull headache and stomach-ache that now lightens, now comes muffling down upon us and into us like fog. At night more mutton, flesh to flesh, down with it, not too much, and there are the stars shining through the cedar plumes and branches above our beds.

  July 7. Rather weak and sickish this morning, and all about a piece of bread. Can scarce command attention to my best studies, as if one couldn’t take a few days’ saunter in the Godful woods without maintaining a base on a wheat-field and gristmill. Like caged parrots we want a cracker, any of the hundred kinds—the remainder biscuit of a voyage around the world would answer well enough, nor would the wholesomeness of saleratus biscuit be questioned. Bread without flesh is a good diet, as on many botanical excursions I have proved. Tea also may easily be ignored. Just bread and water and delightful toil is all I need,—not unreasonably much, yet one ought to be trained and tempered to enjoy life in these brave wilds in full independence of any particular kind of nourishment. That this may be accomplished is manifest, as far as bodily welfare is concerned, in the lives of people of other climes. The Eskimo, for example, gets a living far north of the wheat line, from oily seals and whales. Meat, berries, bitter weeds, and blubber, or only the last, for months at a time; and yet these people all around the frozen shores of our continent are said to be hearty, jolly, stout, and brave. We hear, too, of fish-eaters, carnivorous as spiders, yet well enough as far as stomachs are concerned, while we are so ridiculously helpless, making wry faces over our fare, looking sheepish in digestive distress amid rumbling, grumbling sounds that might well pass for smothered baas. We have a large supply of sugar, and this evening it occurred to me that these belligerent stomachs might possibly, like complaining children, be coaxed with candy. Accordingly the frying-pan was cleansed, and a lot of sugar cooked in it to a sort of wax, but this stuff only made matters worse.

  Man seems to be the only animal whose food soils him, making necessary much washing and shield-like bibs and napkins. Moles living in the earth and eating slimy worms are yet as clean as seals or fishes, whose lives are one perpetual wash. And, as we have seen, the squirrels in these resiny woods keep themselves clean in some mysterious way; not a hair is st
icky, though they handle the gummy cones, and glide about apparently without care. The birds, too, are clean, though they seem to make a good deal of fuss washing and cleaning their feathers. Certain flies and ants I see are in a fix, entangled and sealed up in the sugar-wax we threw away, like some of their ancestors in amber. Our stomachs, like tired muscles, are sore with long squirming. Once I was very hungry in the Bonaventure graveyard near Savannah, Georgia, having fasted for several days; then the empty stomach seemed to chafe in much the same way as now, and a somewhat similar tenderness and aching was produced, hard to bear, though the pain was not acute. We dream of bread, a sure sign we need it. Like the Indians, we ought to know how to get the starch out of fern and saxifrage stalks, lily bulbs, pine bark, etc. Our education has been sadly neglected for many generations. Wild rice would be good. I noticed a leersia in wet meadow edges, but the seeds are small. Acorns are not ripe, nor pine nuts, nor filberts. The inner bark of pine or spruce might be tried. Drank tea until half intoxicated. Man seems to crave a stimulant when anything extraordinary is going on, and this is the only one I use. Billy chews great quantities of tobacco, which I suppose helps to stupefy and moderate his misery. We look and listen for the Don every hour. How beautiful upon the mountains his big feet would be!